A part canteen of plated Hanoverian Rat Tail pattern cutlery, comprising six tablespoons, eleven table forks, eleven dessert forks and twelve dessert spoons, eight soup spoons, two sauce ladles, four teaspoons and a pair of sugar tongs, together with a group of other plated items, including a pair of Persian plated circular dishes with engraved decoration, a pair of sauceboats, an entreé dish, cover and detachable handle, and a wine coaster.